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β-Citronellol

3,7-Dimethyl-6-octen-1-ol

Citronellol · Cephrol · 2,3-Dihydrogeraniol

Aliphatic monoterpenoid alkene alcohol · C₁₀H₂₀O

Chemical structure of β-Citronellol
2D structure PubChem / NCI CIR

Chemical info

CAS number CAS
1117-61-9
Molecular formula
C₁₀H₂₀O
Molecular weight
156.27 g/mol
Aroma
Fresh rose, gently sweet, with a faint citrus edge; a foundation rose note.

Safety

Low concern · EU listed allergen

β-Citronellol is a key constituent of rose and geranium. Large-scale data from thousands of patients indicate a very low sensitization risk.

Skin. Undiluted on 20 volunteers for five days caused no irritation. A 48-hour patch test at 20 percent on 35 volunteers gave no irritation. At 6 percent on 25 volunteers, no sensitization.

Sensitization. Pooled large studies show citronellol positive rates of 0.07–0.5 percent at 1 percent; 0–0.3 percent at 5 percent. In Japanese and Korean patient groups, no reactions at 5 percent.

Oral. LD50 data are unavailable, but per IFRA the compound has low acute toxicity.

Reproductive. No significant estrogenic activity.

Mutagenicity. Non-mutagenic in the Ames test.


Usage guidelines

EU mandatory declaration
Above 100 ppm wash-off or 10 ppm leave-on
Sensitization
Very low in the general population
Oils with high content
Japanese rose 44.5 percent · Damask rose 16–43 percent · Geranium 18–47 percent

Found in essential oils

Principal sources
Geranium18.6 – 47.7 %
Rose (Japanese)44.5 %
Rose (Damask)16.0 – 43.5 %
Citronella3.0 – 21.8 %
Rose (Provence)8.8 – 12.0 %
Lemon-scented gum0 – 5.4 %
Grindelia1.0 – 5.0 %
Angelica root (Himalayan)1.5 – 3.0 %
Combava fruit2.9 %
Cedarwood (Port Orford)2.3 %
Fir (Douglas)2.1 %
White cloud1.6 %

Pharmacokinetics

Citronellol is primarily metabolized through oxidation.


Notes

β-Citronellol is the foundation of natural rose notes in fine perfumery. The compound is often synthesized industrially from citronellal or geraniol.

Although listed among the 26 EU fragrance allergens, extensive clinical data confirm a very low sensitization risk.