Eucalyptus opens cool and airy like steam rising from a hotpot, while lemongrass and cinnamon follow equally, fresh tang meeting warm spice. Good for the dining room or living room after a hotpot dinner, when you want the food smell to fade but the house to stay warm. Start the diffuser as you clear the pot; add 1 drop of lemongrass if the food smell is still heavy.
| Eucalyptus | 3 drops · top note |
| Lemongrass | 2 drops · top note |
| Cinnamon | 2 drops · middle note |
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On opening. Eucalyptus (strong, cool and wide open); lemongrass (fresh, green and clean) rise first, clearest in the first 10–15 minutes.
As it settles. Cinnamon (spicy-sweet, hot and warm) forms the body of the scent and stays longest in the room.
What remains. With no woody or resin base note, this blend fades fairly quickly — switch it on again after 1–2 hours to keep the room scented.
Lemongrass and Cinnamon can irritate skin — dilute well and patch-test on a small area first.
Do not use for children under 6, during pregnancy, or if you have a health condition without asking a professional first. Never ingest essential oils; keep them out of reach of children and pets.
Blends with eucalyptusBlends with lemongrassBlends with cinnamonCozy & warm blends