Propyl 2-propenyl disulfide
Allyl propyl disulfide · 4,5-Dithia-1-octene
化学組成 · Constituent
Propyl allyl disulfide is a sulfur constituent of leek and garlic oils. Data are limited.
Skin. Has been reported to cause contact allergy in a garlic-sensitive individual.
Mutagenicity. Not mutagenic in the Ames test.
| Leek | 8.1 % |
| Garlic | 0.26 – 7.2 % |
The compound is only formed when leek or garlic tissue is cut or crushed. Allium oils are not suitable for cosmetic use.