Lemongrass, lemon leaf, green basil; the kitchen garden in the late afternoon.
Lemongrass and lemon leaf bring lush greenness, basil adds a peppery leaf, and white tea keeps the base delicate. It smells like the vegetable patch behind the house just after sunset, the soil still damp from watering. Lovely on a back porch, a drying yard or a dining room opening onto the garden. Start the diffuser ten minutes before dinner and let it run another half hour; for more freshness, add 1 drop of lemongrass.
| White Tea | 2 drops · middle note |
| Lemongrass | 2 drops · top note |
| Lemon Leaf | 1 drop · top note |
| Basil | 1 drop · middle note |
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On opening. Lemongrass (fresh, green and clean); lemon leaf (green, slightly bitter and very fresh) rise first, clearest in the first 10–15 minutes.
As it settles. White tea (light and clean with a floral whisper); basil (sweet and green with a hint of anise) form the body of the scent and stay longest in the room.
What remains. With no woody or resin base note, this blend fades fairly quickly — switch it on again after 1–2 hours to keep the room scented.
Lemongrass can irritate skin — dilute well and patch-test on a small area first.
Do not use for children under 6, during pregnancy, or if you have a health condition without asking a professional first. Never ingest essential oils; keep them out of reach of children and pets.
Blends with white teaBlends with lemongrassBlends with lemon leafBlends with basilEvening porch blends