Tangy, spicy, belly-warming; grass, ginger and cinnamon simmering like a hotpot.
Cold and rainy, craving a pot of Thai hotpot: tangy, fragrant lemon leaf, sweet orange, warm and spicy ginger grass and simmering cinnamon bark. A belly-warming scent that even recalls bubbling broth, great for the kitchen, the dining room or the living room on cold, rainy nights. Run the diffuser while you prepare dinner; for extra warmth, add one drop of ginger grass.
| Lemon Leaf | 3 drops · top note |
| Sweet Orange | 2 drops · top note |
| Ginger Grass | 2 drops · middle note |
| Cinnamon | 1 drop · middle note |
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On opening. Lemon leaf (green, slightly bitter and very fresh); sweet orange (ripe, sweet, cheerful and round) rise first, clearest in the first 10–15 minutes.
As it settles. Ginger grass (warm and grassy, slightly spicy with a sweet root note); cinnamon (spicy-sweet, hot and warm) form the body of the scent and stay longest in the room.
What remains. With no woody or resin base note, this blend fades fairly quickly — switch it on again after 1–2 hours to keep the room scented.
Cinnamon can irritate skin — dilute well and patch-test on a small area first.
Do not use for children under 6, during pregnancy, or if you have a health condition without asking a professional first. Never ingest essential oils; keep them out of reach of children and pets.
Blends with lemon leafBlends with sweet orangeBlends with ginger grassBlends with cinnamonCozy & warm blends