Blend recipes · Fresh air & odor control
Lemon tea with basil; the kitchen smells fresh again instantly.
Done frying, and the kitchen still smells great: clean green tea, tart bright lemon and a single drop of fragrant basil, and the kitchen smells fresh again right away. Great for the kitchen, dining room or an open-plan apartment. Start the diffuser right after cooking and run the range hood for about 15 minutes; add one drop of lemon if the grease smell is still heavy.
| Green Tea | 3 drops · middle note |
| Lemon | 2 drops · top note |
| Basil | 1 drop · middle note |
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On opening. Lemon (fresh, bright and clean) rises first, clearest in the first 10–15 minutes.
As it settles. Green tea (fresh, a little grassy and clean); basil (sweet and green with a hint of anise) form the body of the scent and stay longest in the room.
What remains. With no woody or resin base note, this blend fades fairly quickly — switch it on again after 1–2 hours to keep the room scented.
Lemon can make skin sensitive to sunlight when applied topically — avoid sun and tanning beds for 12 hours after applying.
Do not use for children under 6, during pregnancy, or if you have a health condition without asking a professional first. Never ingest essential oils; keep them out of reach of children and pets.
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